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Available in all type of millets kodo, little, foxtail, barnyard

 

NO PRESERVATIVES

 NO MAIDA

NO ONION, NO GARLIC

 

  • Our unique product in the millet range. 

Ingredients: Barnyard millet flour, wheat flour, pink salt. 
(Contain 60%+ Barnyard millet)
Soaked and sundried flours are used in the process)

 

Cooking Instructions:
Boil 1 ltr. of water in a large pan and add pasta to it.

Add a tablespoon of oil and continue boiling without covering for 10-12 min. with occasional stirring.
Drain water and rinse in cold water to bring down the temperature.
Add any sauces to taste as per choice and your pasta is Ready
Tip: Add vegetables of your choice to the pasta while cooking for better taste & nutrition.

 

- Available in loose bags or customized packing for B2B orders.
- Nitrogen air-filled customized pouches are available.

Millet Pasta

ā‚¹165.00 Regular Price
ā‚¹90.00Sale Price

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