Available in all type of millets kodo, little, foxtail, barnyard
NO PRESERVATIVES
NO MAIDA
NO ONION, NO GARLIC
- Our unique product in the millet range.
Ingredients: Barnyard millet flour, wheat flour, pink salt.
(Contain 60%+ Barnyard millet)
Soaked and sundried flours are used in the process)
Cooking Instructions:
Boil 1 ltr. of water in a large pan and add pasta to it.
Add a tablespoon of oil and continue boiling without covering for 10-12 min. with occasional stirring.
Drain water and rinse in cold water to bring down the temperature.
Add any sauces to taste as per choice and your pasta is Ready
Tip: Add vegetables of your choice to the pasta while cooking for better taste & nutrition.
- Available in loose bags or customized packing for B2B orders.
- Nitrogen air-filled customized pouches are available.